1. Place oven rack in middle of oven. Preheat oven to 350°F. Remove cookie dough crust from wrapper.
2. Spread dough evenly to the edges of ungreased tray.
3. Carefully place tray in the oven and bake for 12-15 minutes or until cookie is golden brown. Ovens may vary, so cooking time or temperature may need to be adjusted. 
4. Carefully remove baked cookie from oven.
5. Preheat broiler to high. 
6. Spread marshmallows evenly over top of baked cookie. 
7. Carefully place tray back into the oven and broil for 30 seconds to 1 minute. Ovens may vary, so cookiing time or temperature may nee to be adjusted. Tip: Watch carefully while under the broiler to prevent burning.
8. Carefully remove from the oven and let cool for 2 minutes.
9. Drizzle the chocolate sauce over the warm pie. Cut immediately, serve and enjoy! 

Cookie Dough Crust: Dough can be stored in the refrigerator for up to 30 days or kept in the freezer for up to 6 months. Thaw dough for 30 minutes before baking.  Bake before consuming the cookie dough.

Marshmallows: Marshmallows can be stored in the refrigerator for up to 30 days or kept in the freezer for up to 6 months. Thaw marshmallows for 30 minutes before baking.

Chocolate Sauce: Chocolate Sauce can be stored in the refrigerator for up to 30 days or kept in the freezer for up to 6 months. Thaw Chocolate Sauce for 30 minutes before baking. 

S’mores Cookie Pie Dough: (Sugar, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Margarine [Vegetable Oil Blend {Soybean and Palm Oils}, Water, Contains 2% or less of Salt, Mono- and Diglycerides, Nonfat Dry Milk, Soy Lecithin, Sodium Benzoate {Preservative}, Artificial Flavor, Vitamin A Palmitate, Beta Carotene {Color}], Bleached Enriched Wheat Flour [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Semi-Sweet Chocolate Chips [Unsweetened Chocolate, Sugar, Soy Lecithin {Emulsifier}, Vanillin {An Artificial Flavoring}], Unsalted Butter [Sweet Cream, Natural Flavor], Water, Eggs, Molasses, Baking Soda [Sodium Bicarbonate], Salt, Artificial Flavor.

Marshmallows: Corn Syrup, Sugar, Modified Food Starch (corn), Gelatin, Water, Dextrose, Natural and Artificial Flavor, Tetrasodium Pyrophosphate

Chocolate Sauce: Sugar, Water, Cocoa Powder (Processed with Alkali), Food Starch – Modified, Nonfat Dry Milk, Vegetable Glycerin, Natural Flavor, Soy Lecithin, Xanthan Gum, Citric Acid.

Allergens: Eggs, Milk, Soy, Wheat.